Favorite Food Diet runs contrary to many beliefs and misconceptions about dieting and weight loss, such as:
And many more…
The Favorite Food Diet tells about the “secret ingredient” to weight loss, which may be linked to a certain species of bacteria that naturally resides in the intestines of every living human being from birth, but is usually wiped out over time from taking antibiotics, drinking chlorinated water, consuming artificial sweeteners, and from being stressed out.
However, this bacterial culture can be replenished in the gut biome. As long as a person can maintain a healthy level of this bacteria in their gut biome, their body may metabolize fat naturally and efficiently.*
The advantage to this diet is that since the dieter can eat mostly the same kinds of foods that they are accustomed to eating, there are supposedly no cravings that would otherwise cause the dieter to “cheat” and wreck the diet. Because the dieter is eating normal portions of food throughout the day, they may not feel a sense of weakness and fatigue from lack of nutrition.*
Chrissie Mitchell spent a lot of time testing this diet on people from all walks of life, to ensure that it is as easy to follow as it may be effective. In addition to the main Favorite Food Diet program, Chrissie also offers 3 free bonuses to complement your weight loss journey:
As Chrissie Mitchell puts it, a detox is one of the best things a person can do for their health, but many people have over complicated the process. In this guide, Chrissie explains how to get a premium detox cleanse without having to use any hard work or painful diet restrictions.
This guide instructs the reader on how to dress in order to have “all the right curves in all the right places” to appear as though they’ve lost even more weight than they actually have.
This guide contains recipes for all of Chrissie Mitchell’s favorite desserts. It contains her personal favorite recipe for a chocolate and peanut butter milkshake and a “uber rich” pancakes. These recipes were collected over the course of five years through rigorous taste-testing and are guaranteed to be delicious.